
Written by Mike Myers, "2 Minutes or 2 Bites" is a practical, no-nonsense guide to running a more profitable restaurant. Drawing on real ownership and operating experience, it breaks down the systems, leadership habits, and small daily decisions that separate struggling restaurants from thriving ones.
Every chapter is built from real restaurant ownership and operating experience, not generic business theory.
Actionable checklists and frameworks you can start applying in your restaurant right away.
Short, focused chapters designed to be read and applied in the small windows of time restaurant owners actually have.
A practical, straight-talking guide to running a more profitable restaurant, written for owners and operators who are ready to strengthen their systems and their bottom line.
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